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Fried chicken is an American delicacy.
Served with mac and cheese, mashed potatoes, or collard greens; fried chicken in the star of the show and there is no denying its delicious taste. Be it high quality ingredients, the perfect crisp to tender ratio, or simply the right amount of grease and seasoning, something about this restaurant's fried chicken sets it apart from the rest.
So, if you've been searching for the best place to enjoy some good ole fried chicken with a few perfectly-paired sides, look no further than this Texas staple!
According to a list compiled by Taste of Home, the best fried chicken in all of Texas is served at Chuy's in Austin.
Here's what Taste of Home had to say about the restaurant that serves the best fried chicken in the state:
"People go crazy over the Elvis Green Chile Fried Chicken at Chuy’s (which has now become a national chain). Smothered in spicy green chile sauce and cheddar cheese, the chicken itself gets its crunchy coating from one special secret ingredient: Lay’s potato chips. We can’t get enough Lay’s! Find out our favorite flavors."
For a continued list of restaurants that serve the best fried chicken in the country check out Taste of Home's full report.